I think that’s the real secret why they are flying off shelves right now. Guys like me can whip up awesome meals like an ace short order diner cook from the 1950’s and 60’s. Delicious burgers on the flattop start with simple ground beef prepared right. I’ll soon have a recipe for game day wings… Continue reading Griddle Grill Station, 4 Burners, 60,000 BTUs, 36-In