The 36″ Blackstone (pictured here with stainless steel front plate) is my backyard buddy. But as much as I love it, I must confess that a 28″ would have worked just fine for me and my family. But this is truly THE griddle for YOU if you want to be the boss of the backyard, and the governor of the griddle. If you love to cook for friends and neighbors (and even complete strangers that wonder into your backyard) then this is your griddle.
Now that you’ve had a chance to learn more about the many different aspects of Blackstone grills and the features of each, there may be a few questions. Read on for answers to some of the most common questions pertaining to Blackstone grills. The list below includes some of the very best Blackstone has to offer. Our selections include a broad range of sizes and prices to suit different needs and budgets. Made from anodized aluminum, these grates will never rust out.
Although the large casters on all four legs make it easy to maneuver in and out of position, this Blackstone griddle is not portable as the legs do not fold up. Blackstone’s premium flat-top griddle is also its largest and most feature rich. Its 36-inch size boasts an impressive 769 square inches of cooking surface, plenty of room for handling large tailgating events or Fourth of July backyard barbecue blowouts. That vast griddle top is well supported by four 15,000-BTU burners. Not only does this translate to high heat, it also makes it possible to grill chicken, veggies, hamburger patties, and steaks all at the same time.
While Blackstone’s most common grill size is 28 inches, the company also makes smaller 17-inch models as well as large 36-inch griddles. A 28-inch griddle has about 528 square inches of cooking char broil performance surface, which is enough to cook for up to six people. Larger 36-inch flat-top grills have around 750 square inches of cooking surface, which is enough for gatherings of eight or more people.
The action you just performed triggered the security solution. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. A 90-day Warranty is included for free with every product on VIPOUTLET. char broil performance Unauthorized use and/or duplication of this material, both writing and images, without express and written permission from this site’s author and/or owner is strictly prohibited. The pancakes even look and smell like those diner pancakes you loved when you were a kid.
It also boasts a hood, which is a feature not typically found on portable griddles. How many cooking zones the chef can create depends on the number of burners. For example, a griddle with two burners can create two different zones. Blackstone’s 28-inch models come with two burners, while its larger 36-inch griddles offer more cooking versatility with four. Blackstone’s smaller tabletop models have a single burner, limiting them to a single zone.
Blackstone says you can cook 28 burgers or 72 hot dogs on this bad boy. I haven’t tried to hit those numbers yet personally, but I believe them. The cooking space is massive, but still super easy to clean.
But making pancakes was just the beginning of my Blackstone Adventure. Most importantly, cooking on the Blackstone is really fun. I think that’s the real secret why they are flying off shelves right now. Guys like me can whip up awesome meals like an ace short order diner cook from the 1950’s and 60’s.
Use the four screw in feet to stay level on almost any terrain. The 17 Inch Tabletop Griddle has been redesigned to feature the rear grease management system which makes clean up simple and quick. Take this light and portable unit anywhere for amazing food on all of your adventures. There are a few simple tips folks should follow before first using their Blackstone grill and after each use to ensure it lasts a long time. Seasoning is paramount when it comes to any flat-top griddle, and Blackstone griddles are no different. Season the Blackstone’s cast-iron cooking surface before cooking with it by carefully following the manufacturer’s instructions.
Blackstone’s smaller tabletop grills come with single 12,500-BTU burners, while its 28-inch models come with two 17,000-BTU burners. Blackstone’s largest 36-inch grills have four 15,000 BTU burners. One of the key characteristics of a flat-top griddle char broil performance is its ability to cook everything from veggies to burgers to chicken breasts all at the same time. Since those foods don’t all cook at the same temperature, being able to create different temperature zones on the griddle’s cooking surface is vital.