For a gas-powered grill, the Weber Spirit II E-310 is our top choice thanks to its three burners, compact design, and useful features. If you’re looking for the classic Weber black charcoal grill, you can’t go wrong with the Weber Performer Deluxe 22-Inch Charcoal Grill. This grill’s open cart design provides additional storage space for your favorite tools, and it has integrated hooks on the side tables, as well. The grill is available in several colors, and it has an easy-to-read fuel gauge next to the propane tank to let you know how much fuel you have remaining. Weber has improved its iconic kettle grill through the decades and its latest version is nearly perfect. The Weber Performance Deluxe 22-Inch comes with updated key features, which will make your grilling sessions exceedingly easy.
Burger testing points out any hot spots across the grill’s cooking surface if one burger consistently reaches 145 F before the others in every round. With the grill preheated for 10 minutes on high, the basket goes onto the grill. After six minutes of cooking, we flip the basket and monitor internal temperature.
Follow along as Blaine catches some whole fish straight from the bayou! He’ll show you weber gas grill how to prep them and share his recipe for grilling up whole fish on the Weber Q.
The Spruce Eats Editor Siobhan Wallace compiled testing data from our official Lab as well as insights from our home testers’ full product reviews to compile this roundup. Jason Horn, The Spruce Eats commerce writer, also contributed to this roundup. Raised in Chicago, he knows that hot dogs should never be topped with ketchup.
Two aspects we didn’t like are the smaller hood can translate to too-high heat when kept closed, and the built-in thermometer was consistently inaccurate. You’ll want to make sure you have a second thermometer on-hand and be prepared for a small learning curve. BBQGuys does more than test and sell grills — we show you how to weber bbq use them, too. Our experts provide the recipes and skills you need to be a grill master. Our outdoor kitchen design experts have helped thousands of customers transform their backyards at no extra cost. Weber Connect is a step-by-step grilling assistant that turns any grill into a smart grill, and any griller into a master.
The 280-square-inch cooking area consists of porcelain-enameled cast-iron cooking grates, which should be enough to serve three to four people (pretty good for a portable model). The Napoleon Rogue 425, typically priced around $800 at this writing, is the Canadian company’s flagship model in the $400 to $900 range. It has a cast-aluminum firebox, porcelain-coated cast-iron grates, and three burners. On paper, the Rogue 425 has a lot going for it, but we were disappointed in its performance. Despite showing heat at 650 °F on our burger test, it failed to achieve a good sear; the grill also struggled to hold a steady temperature on our barbecue-chicken test. Napoleon’s signature is its wavy grates, and they do look cool, but they’re harder to clean than straight grates.
Their well-known designs, tried and true cooking systems, and outstanding customer service have helped them become the company people have known and loved for generations. We were remodeling our outdoor kitchen and needed help finding the right grill. He spent a lot of time talking with us about our needs and helped us get t … I was most comfortable purchasing from bbqgrills.com for one reason…follow up. I have purchased 3 grills and loads of accessories never an issue.
That may not seem like much, but if you’re working in a small patio area, every inch counts. Like the E-310, the E-210 has an open-cart design and an easy-access side-mounted hook and gauge for the propane tank. The advantage of stainless steel over the porcelainized cast-iron grates on the Spirit II E-310 is its resistance to rust and corrosion. Two-burner grills like our budget pick can save you a little space and a little money—as long as you are prepared to cook your food in smaller batches and don’t plan on much indirect cooking. The grates are made of cast iron, but they are coated in porcelain.
My medium rare steaks were perfectly cooked, and the burger patties were browned evenly across the entire range. The addition of the burner to the side meant I could cook up some delicious BBQ beans at the same time as the meat, and I didn’t need to bounce from inside to out to keep everything cooking. I made three racks of ribs one night over indirect heat, taking up almost every bit of its 529-square-inch cooking surface without overwhelming it. I also appreciated that size, efficiently cooking for two like my E-310 does at home and capably handling larger parties. The warranty covers the firebox and lid assembly for 12 years and covers the stainless steel burner tubes, cooking grates, and Flavorizer bars (burner hoods) for 10 years. To get the longest life out of your grill, be sure to clean and care for it properly.
George Stephen, the founder of Weber®, invented the revolutionary kettle grill in 1952. To top it off, this grill has two side tables—both 23 inches wide, and they don’t fold down. So triple-check your space to make sure you have room for this 61-inch-long grill before you buy. In our test group, the Spirit II E-310 had the most well-thought-out instructions, with clearly labeled parts. Even if you lack much experience with this sort of work, you’re likely to assemble it easily. Among them was Joe Salvaggio, who has run Big Apple BBQ, one of New York’s leading grill shops, for over 30 years.