However, since you likely came across this article searing for the term ‘pellet/gas combo grill,’ let’s presume you know you want one, and let’s get straight into what’s available. There are several different reasons why you might want to consider a pellet/gas combo grill, and I’ve written about those reasons at the bottom of this article. Don’t stack anything on top of your griddle, as this can damage the cooking surface and the griddle as a whole and will lower the tool’s overall lifespan. If you plan on cooking for a lot of people frequently, a more expensive griddle will be well worth the cost. On the other hand, if you only use the griddle sparingly, perhaps a cheaper option is in order.
Unless you’re the type of person who needs to cook on charcoal, the Flatrock is worth a look. This stainless steel flat top grill has an impressive 62,000 BTUs of cooking power, plus a 750-square-inch cooking surface. Its 400 square inches of cooking space give you enough room to prepare food for a family of four or five. In front, there is a grease trench the full width of the griddle. Once the griddle is cool, you can remove it, then pour and dispose of the grease.
To be sure we had options for everyone, we selected grills across a wide size and price range, as well as including portable options. Our selections are Charcoal Grills Combo Grills backed up with thousands of positive ratings made by owners of these models. We recommend grills in a range of sizes, price points, and features.
When you set a temperature it holds the temperature +-10 degrees. I have cooked steak hamburgers, hot dogs, all sorts of ka-bobs, sauteed vegetables and talk about doing ribs. We are now at a point where there are so many different makes and models of pellet grills/smokers on the market that reading individual articles to compare them is not sufficient.
Griddles retain a lot of heat, and can be used to fry almost anything. This pellet grill is one of the more affordable models from the trusted brand. There’s a built-in meat probe to guarantee perfect results every time. The grill is large enough to cook 24 burgers, five rib racks and four chickens. It’s important to note that not all pellet grills can sear food.
Get creative with your cooking with recipes that complement the craft of this Flatrock grill. From your first meal to your last, you can make your world that much more flavorful and fun. FlameLock™ Construction keeps heat right where it should be for more consistent cooks while using 28% less propane than standard griddles. Three separate cooking zones let you simultaneously cook at different temps with TruZone™ total temperature control. Heatshield Insulation – separates each cooking zone for truly independent temp control.
If you need to move the griddle around, you’ll appreciate the quality 360 degree lockable caster wheels. After putting the Victory griddle through rounds of cooking tests, I can confidently recommend this to both the novice and experienced flat-top connoisseur. For most people, the best choice is the Blackstone 36″ Gas Griddle, thanks to its solid construction, excellent heat output, and ease of cleanup. Yes, steaks are good on a flat-top grill because the griddle helps the temperature stay constant over the entire cut. Flat-tops also help the fat and juices to melt into the meat instead of dripping out. Although cast iron is hefty and noted for its exceptional heat retention, it requires a porcelain enamel or ceramic coating to prevent corrosion.