The grill boasts 742 square inches of cooking surface for either grilling or smoking but doesn’t take up much space at just 25.3 inches long by 59 inches wide. Flanking the grill is a large 20-pound-capacity pellet hopper that has a dropout for easy removal of leftover pellets. Coyote Stainless Steel Freestanding Gas & Charcoal Combo Grill, 50-Inch (C1HY50-CT) provides a premium hybrid grill for your outdoor kitchen space. On the gas half of this grill, two high-performance Coyote I-Burners offer heating capabilities up to 40,000 BTU of heat output across 600 square inches of cooking space. In addition, integrated interior lighting makes low-light grilling easier.
Keeping that in mind, we leaned toward models that offer even more ways to cook by including such additional features as smoker boxes and side burners. Finally, we also considered build quality by leaning toward grills that use heavier-gauge steel construction offered by reputable brands. The Oklahoma Joe’s charcoal LP gas grill is the real combo grill because it’s a gas charcoal combo grill and smoker.
Easy access to coals tends to be standard in simple charcoal grills, but this isn’t always the case with combo grills. Having a lot of different components can compromise some features, and this is often charcoal tray or bin. What I would add though is that, when compared to its propane element, the charcoal grill here just feels… a bit… cheap. However, if you’re mostly after a gas grill but with the option of charcoal grilling, then this is a great option to have. It has a mightily impressive 1260 square inches of cooking space between its charcoal and propane areas.
Temperatures above 650 degrees Fahrenheit are reached without problems. However, one thing you should take into account during the cooking phase is a slight temperature difference in the various areas of the grill. You may notice a higher temperature in the back that decreases as you get to the front. The gas portion makes it easy for those weeknight Charcoal Grills Combo Grills cooks who just want to get outside, grill something, and get it done quickly. It has an easy light electric ignition, making it easy to preheat and a nice quality cook. If your welding skills are up to scratch, you may want to take on the DIY challenge yourself by taking an existing offset smoker and the pellet burner/hopper assembly above.
The charcoal hopper needs to be refilled periodically during long cooking sessions, but this is a minor inconvenience compared to the benefits of cooking with charcoal. Some users have reported issues with the temperature control system, but these seem to be isolated incidents. One of the standout features of this grill/smoker combo is its ability to reach high temperatures quickly. With the ability to reach 225 F in 8 minutes, 450 F in 10 minutes, or 700 degrees Fahrenheit in 14 minutes, you can start cooking in no time. Additionally, the grill/smoker combo comes with a flat top griddle insert and cast iron grill grates, providing a total cooking area of 800 square inches.
The size of the cooking area is crucial because it determines how much food you can cook at once. The type of fuel it uses is also important because it affects the flavor of your food, as well as the convenience of use. With so many options on the market, it can be challenging to find the right grill and smoker combo that meets your needs. You will also need to consider how many Charcoal Grills Combo Grills grills there are on the gas grill side since this is what will determine the overall output of the gas. High numbers of BTUs are great, but if they are distributed between several burners, you may not have as much power as you need. In most cases, this means that the grill may come equipped with a door either on the front or back that allows you to add more charcoal quickly.