It also runs off a small 16-ounce propane canister, so there’s no need to tow along a 20-pound tank. Though its cooking surface is smaller at 267 square inches, it’s still large enough to grill up to 10 burgers. It also boasts a hood, which is a feature not typically found on portable griddles. Blackstone applies its expertise in outdoor flat-top griddles to this indoor electric model.
Blackstone griddles can rust, so it is very important that you take precautions if you choose to store your Blackstone griddle outside. All it takes for your Blackstone griddle to rust is a small amount of water getting into the mechanism. If this water is left to sit on your griddle, it will then lead to black stone griddle corrosion. These are some of the most versatile cookers on the planet, and that’s not an exaggeration. There are a few tips I always like to give out to anybody who is about to acquire a quality griddle. We may earn revenue from the products available on this page and participate in affiliate programs.
The front panel that houses the adjustable heat controls is made of sleek stainless steel. It’s easy to clean and maintains a nice aesthetic over the course of time. The frame is a black powder coated steel that’s also durable and built to last a long time. Blackstone griddles are very different from traditional grills, and because of this, they offer lots of different cooking options. They get hot very quickly and have an electronic ignition that works quickly and efficiently. First, make sure you know how to clean and season your flat top grill.
Not only does this translate to high heat, it also makes it possible to grill chicken, veggies, hamburger patties, and steaks all at the same time. The most common sizes of Blackstone grills are the company’s 36-inch griddles and 28-inch griddles. While the 36-inch models are ideal for large parties, the 28-inch griddles are popular because they’re easier to transport. Flat-top grills are a popular outdoor cooking appliance for tailgating, camping, and local park excursions. As such, Blackstone designs many of its flat-top grills to be portable, including its full-size models. While the most portable options are its tabletop grills, which are compact and weigh around 30 pounds, many of its 28-inch and 36-inch models are also portable.
It trades a cast-iron cooking surface for a nonstick titanium-coated surface. Like its larger gas-powered cousins, which feature multiple burners, this electric model allows the chef to create two cooking zones. Two separate heating elements, a characteristic not typically found on electric griddles, power the 307 black stone griddle square inches of cooking surface. How many cooking zones the chef can create depends on the number of burners. For example, a griddle with two burners can create two different zones. Blackstone’s 28-inch models come with two burners, while its larger 36-inch griddles offer more cooking versatility with four.
This is a propane gas fueled grill, which utilizes 4 burners – each of which are capable of producing 15,000 BTUs heat output for a grand total of 60,000 BTUs. There is a quick press to start ignition, and each burner has its own individual adjustable heat control. One practical example would be if you wanted to cook burgers and veggies at the same time but on different temperatures – you’d have plenty of space to do that. The black stone griddle/griddle is actually the very first product they launched! Ever since 2005, their griddle has been their flagship product and a best seller.
Routine upkeep is incredibly important, but especially so for a griddle surface. We have a complete guide on how to do this right here if you want to check it out. The Blackstone 28″XL is a 3-burner griddle and sits in the middle of the 36″ and standard 28″. This large flat top grill has dual side shelves, wheels to move around, and a heavy-duty hood. Clean up is one of those topics that many people either don’t think about or overlook during when comparing grills. It’s one of the most important considerations though, and your flat top grill should be easy to clean so that you can minimize the time you have to spend doing it.
If you choose a type of oil with too low of a smoke point, you might have a disaster on your hands, or at a minimum it can hold back the flavor of your food. Take a look at our post on the best oils for griddle cooking for some guidance in that department. There are also a few premium, paid extra features that can greatly enhance your grill set up if you want to upgrade. Our favorites include the griddle surround table (for extra shelf and serving space), wind guards, the breakfast kit, and the custom grill cover. The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle.