Weber Original Kettle Premium 22 Charcoal Grill Review
In fact, most of the grills below have warranties beginning at 10 years for the cook box (additional parts, like gas tubes and grates, have warranties ranging from three to 10 years). The only real learning curve to cooking on a charcoal grill is fire management, but the built-in thermometer makes that easier. Maintaining a consistent temperature is crucial, and the Weber does this better than any other in its price range. You can thank the porcelain-enameled bowl and lid, which are heat retention pros, for that.
But once you factor in price, performance, and design, the Weber is the heavy hitter in the arena of charcoal grills. A high-end ceramic kamado grill, while a superior cooker thanks to its insulation, will run you $800 minimum. Barrel-style charcoal grills, while larger, can be more difficult to manage and harder to clean. With a price tag well below weber bbq $100, this is also the kind of grill you could have shipped to a vacation destination and wouldn’t have to feel bad leaving behind. Smoking is a process in which meats are cooked at a much lower temperature for an extended period. While charcoal grilling is great for hamburgers and hot dogs, a Weber smoker is ideal for larger cuts of meats.
For those new to cooking outdoors, the Weber makes it easy to learn to grill over a flame; you’ll look like an old hand in no time. But even if you have a gas grill or a pellet smoker (as I do), sometimes the charcoal option is simply superior. The Weber kettle grill has been around since the early 1950s, so chances are good you’ve eaten a burger, a hotdog, or a steak cooked on one. As a kid, our family had a gas grill, while the neighbors had a Weber. Their food was always a little bit tastier, so I made the Weber Original my first grill when I got a home of my own. Essentially just a grate sitting between two pieces of metal atop a tripod, it’s hard to imagine a simpler cooker beyond just an open fire on the ground.
From brisket to ham, slow cook your favorite large cuts of meat for juicy, flavorful meals. Once the grills were sufficiently hot, we tested the high heat grilling capabilities by cooking lamb chops and marinated boneless, skinless chicken breasts. To test the indirect heat, we cooked raw beer brats and bone-in, skin-on chicken thighs. Cooking a variety of meats allowed us to observe grill marks, crispiness, and doneness. After the grills had fully cooled, we cleaned each, following the manufacturer’s instructions as closely as we could. Weber kettle grills are precision-engineered for perfect convection.
The Original’s bottom damper also serves as part of the ash management system, scraping spent ash into a detachable unit at the bottom for easy disposal. Other drawbacks were the grill’s clumsy lid and inaccurate temperatures on the dome thermometer. The built-in lid thermometer displays the internal temperature of your grill so that you know when to adjust the heat. Remove the circular weber bbq grate insert and replace it with a griddle, poultry roaster, pizza stone or any of the many Gourmet BBQ System inserts (sold separately) to choose from. None of the hood thermometers built into these grills mirrored the temperatures recorded by our own thermocouples and data software. Interior temperatures had a greater swing, jumping up to 300 degrees F during periods of cooking.
Because of their design kettle grills are very versatile and can be used for much more than just grilling up burgers and dogs. They can also be used to barbecue and smoke if you know how to use them. On this page I explain how I use my kettle grill and I also have a YouTube Channel where I’ve posted videos showing how I setup my kettle grill for different types of cooks. So if you’re having trouble getting your kettle grill to do what you want it to do, read on or visit my YouTube Channel. When purchasing a new charcoal grill or smoker, understanding the different styles of weber portable grills and what each type can do is important. No matter your grilling experience, this convenient guide can help you select your Weber charcoal grill.
She is perfectly happy to leave all that behind to be a full-time kitchen-gear nerd. Unless it was not an option (like with the PK Grill model), we opted to test versions of these grills without built-in carts or side tables. They can add unnecessary bulk and cost to a type of grill often chosen for being compact and cost-efficient. It’s not just the nostalgia talking; for value and performance, the Weber Original Kettle Premium Charcoal Grill really delivers in both areas. If you’re looking for a gas grill with fewer hands-on requirements, the Weber Genesis E-325s 3-Burner Gas Grill or its Smart counterpart are excellent choices, as well. The refund issued will be for the total amount of the order minus original outbound shipping and any return shipping costs incurred by Spotix Inc.
In addition, the Weber Summit line offers a kettle-style Kamado grill. Placing a disposable pan between the coals and filling it about halfway with water allows you to catch drippings and to extend the life of your grill by keeping it clean. Additionally, the water both absorbs and releases heat, so a filled pan means you will need to add charcoal less often to maintain the temperature of your grill. The charcoal baskets help to keep the coals clustered together so they burn longer. It’s a new experience on weber.com that allows you to customize your very own Master-Touch® charcoal grill.