The Best Blackstone Grills You Can Buy in 2024

If you choose a type of oil with too low of a smoke point, you might have a disaster on your hands, or at a minimum it can hold back the flavor of your food. Take a look at our post on the best oils for griddle cooking for some guidance in that department. There are also a few premium, paid extra features that can greatly enhance your grill set up if you want to upgrade. Our favorites include the griddle surround table (for extra shelf and serving space), wind guards, the breakfast kit, and the custom grill cover. The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle.

Blackstone’s smaller tabletop models have a single burner, limiting them to a single zone. As the name suggests, Blackstone’s Adventure Ready series of grills are designed for road trips, be blackstone flat top grill it to a park, campground, or stadium parking lot. While this grill is one of several 28-inch models Blackstone sells, its cooktop is more compact with 448 square inches of cooking surface.

Now that you’ve had a chance to learn more about the many different aspects of Blackstone grills and the features of each, there may be a few questions. Read on for answers to some of the most common questions pertaining to Blackstone grills. To avoid your griddle getting rusty, we would recommend oiling the griddle regularly, keeping it out of weather hot spots, and investing in a good griddle cover. All of these actions combined should prevent your Blackstone griddle from rusting. Even though Blackstone griddles are seemingly the superior brand on the market, they are still prone to corrosion, just like any grill. So, it is important to be cautious when storing your griddle outside.

blackstone flat top grill

Blackstone also sells combination grills, which have air fryers or side burners. While most of Blackstone’s griddles have at least a few additional features, the company equips its higher-end grills with more extras than its lower-end models. A hood adds versatility to the griddle top, allowing the chef to trap heat for more even cooking. Other features include hooks for tools, a magnetic strip for utensils, and a paper towel holder. Large side tables provide a place for food going on and off the griddle, while a large lower shelf offers plenty of storage space.

This model also boasts nice additional features not found on all Blackstone outdoor grills. The hood allows for roasting thicker meats at lower temperatures, while two large side tables and an ample bottom shelf provide space for food prep and storage. This Blackstone’s legs will also fold up, making it possible to take this griddle on the road to the next tailgating event or camping trip. Some Blackstone grills also have hoods that make it easier to cook certain types of foods evenly.

The other key difference is that the cooking surface area totals 470 square inches. Blackstone specializes in griddles, which consist of a smooth cast-iron surface. Grills, in comparison, use cooking grates, which allow grease and food particles to fall through them into the grill body below. Griddles are more versatile than grills because they can cook foods you could never put on a grill, including eggs, pancakes, and stir-fries. One of the key characteristics of a flat-top griddle is its ability to cook everything from veggies to burgers to chicken breasts all at the same time. Since those foods don’t all cook at the same temperature, being able to create different temperature zones on the griddle’s cooking surface is vital.

Blackstone was founded in 2005 with the goal of bringing friends and family together over deliciously cooked food. Specifically, they wanted to bring products to the market that had a degree of culinary excellence that other brands lacked. The griddle’s flat top surface has a few distinct advantages over traditional grilling grates – but most importantly, they’ll make some incredibly delicious food. How long a Blackstone grill lasts depends on how well you take care of it. Cover the grill when not in use, and clean and oil the cast- iron surface between uses to protect it from the elements and prevent rust.