Award-Winning Steaks, Burgers & BBQ
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Next, we tested each grill’s medium heat cooking capability by roasting whole chickens. The trick here is to keep the grills at a hot enough temperature to cook a chicken for upwards of two hours. We placed two steaks on each grilling grate near the center and seared them for five minutes before flipping them over and searing for another five minutes. With a good, reliable grill, this will give you a steak with a seared outside and a medium rare to medium center.
We scored each area on a scale of one to five, with performance weighted to account for 50% of the final score, then averaged the results to arrive at our highest and lowest performers. For over 70 years, Weber has been a leading brand in backyard barbecuing. Offering gas grills, charcoal grills, and smokers in a range of sizes, styles, and designs, Weber is a household name synonymous with grilling. With their popularity, it’s no wonder Weber has become a go-to for many grill enthusiasts. But if you appreciate a classic, flame-broiled flavor, a is simply the way to go.
All of it comes together to create a grilling experience worthy of celebration. The porcelain-enameled lid and bowl retain heat for consistent weber bbq temperature and even cooking. The finish also prevents rusting, cracking and peeling while withstanding high grilling temps.
It’s also spawned plenty of copycats, most of them cheap knockoffs that aren’t worth the minor savings. What really sets the Premium version apart from the standard 22-inch kettle is the enclosed ash catcher, which eliminates concerns about stray embers and makes cleanup easy. From burgers to chicken to slow-smoked ribs, this Weber model’s time-tested design produces great results—at a terrific price. The Go-Anywhere is a good example of Weber’s quality dropping when the grill is below a certain price point. It yielded good charring and grill marks in our testing, but the temperature of the finished food varied by more than 15 degrees. The Spirit II E-310 is a perfectly fine gas grill, just not an exceptional one.
– I found the key to getting a kettle grill to do what you want it to do lies in the setup. Most s do not have an ignition system, needing to be lit the old-fashioned way. However, some models are designed with electronic Touch-N-Go ignition switches that make lighting up charcoal even easier. We measured charcoal in a chimney by grams, and in a ratio for that grill’s specific surface area.