This unique blend of oils combines the best of many different cooking oils. You can purchase the Blackstone Seasoning and Cast Iron Conditioner at select retailers as well as on our website here. You should also do a deep clean of the gas griddle at the start and end of each grilling season. Yes, but use a mild soap and water sparingly to avoid removing the griddle seasoning. Water Blackstone griddle seasoning is not a thing, you need oil to do that work. In this blog, we dive into #3 from 5 Things I Wish I Knew Before Buying A Blackstone Griddle.
Our patented raised rail design evenly transfers heat into your food, allowing you to sear quickly and easily, while our valleys sizzle for added flavor. Get the bold, steakhouse quality sear marks you’d expect from a traditional grill by using GrillGrates for flat-top griddles. This unit is built to last with its beautiful stainless steel design. Plus, you’ll be able to take your outdoor cooking to the next level with the XL griddle surface, the two-burner rangetop, and the deep fryer basket.
It depends on the care of the surface in between cooks after the initial seasoning process. Stay observant how the griddle changes after it is stored. No, it’s not recommended for Blackstone griddle seasoning. Use a high smoke point oil like flaxseed black stone griddle or vegetable oil or Blackstone oil conditioner to season your griddle. Additionally, a properly seasoned hot griddle helps distribute heat evenly, allowing you to perfectly cook your food. However, there are no returns/refunds for custom cut orders.
China produces nearly 50% of the world’s steel supply but is not subject to any testing requirements. Chinese steel is so much cheaper because it is simply an inferior product that sometimes includes ingredients that may make it more affordable to produce but dangerous to prepare food on. Made from anodized aluminum, these grates will never rust out.
Definitely make sure that the griddle top is totally dry before you start to cook on it or store it away. To season your flat top grill for the first time, pour about two to three tablespoons of oil directly onto the entire surface of your Blackstone grill. Use a paper towel or a microfiber towel to rub a thin layer of oil onto every inch of the griddle, and then make sure it’s completely clear before turning on all of the burners. Once they’re on, wait for the griddle to change color—which will take between 10 and 15 minutes—and the surface will smoke.
This low-carb spin on egg rolls ditches the wrapper and the deep frying, and is made entirely on the Blackstone grill instead! This recipe is so easy–it starts with ground chicken or pork, then the veggies. Top the finished product with a few crunchy wonton strips, almonds, or spicy Sriracha mayo. You can also do a simple water test by sprinkling a few drops of water onto the surface.
Please note that the average shipping time is 7-10 business days. We appreciate your understanding and patience when we experience delays. This is one of most sought-after griddles on the market due to the added versatility of the air fryer. Now you can cook blackstone grills all the food you normally do on the griddle while frying veggies in the air fryer. Plus, with all the added accessories you will be ready to cook meals that will be remembered forever. Once the protective layer is in place, allow the griddle to air dry.
Grab a towel and scrub the cooking surface down with soapy water, then switch to paper towels to dry everything off. This will ensure that any dust or grime that settled onto the griddle top during the manufacturing and shipping process won’t be part of your meal. Since this is a new product, don’t go crazy with the dish soap. You’re not dealing with stuck-on cheese or hamburger juices just yet. Let your Blackstone griddle air-dry, Los Angeles–based Vanessa Garcia, a tasker on TaskRabbit, advises. Then use microfiber cloths to wipe away any remaining moisture.