Instant Pot 3-Quart, Duo Nova Electric Pressure Cooker, 7-in-1 Programmable Slow Cooker, Rice Cooker, Vegetable Steamer, Yogurt Maker & Warmer

Products have been marketed under a number of brand names, through social media, websites and home shopping stations. This can make it harder to release the pressure once the cooking is done. However, it is easier to release the pressure in controlled bursts with this pressure cooker.

instant pot duo nova

Prior to cleaning, ensure the cooker is unplugged and has cooled down. The Instant Pot Smart WiFi pairs with your smartphone, so you can see what’s going on in your Instant Pot from anywhere! My favorite thing about using it is being able to tell exactly how hot it is inside the pot.

But it’s also excellent for more advanced cooking projects that involve tougher cuts of meat like baby back ribs or other proteins that usually require a long cook time. And while you can find an Instant Pot recipe for nearly anything online, many other recipes instant pot duo nova can be adapted for the Instant Pot. Generally speaking, when adapting for pressure-cooking, the liquid and cook time will need to be cut and adjusted from those of a manual pressure cooker. For slow-cooking, you’ll need to adjust for less liquid and more time.

Once Smart Program is selected, press Keep Warm to turn the setting off. This sous vide upgrade of the Duo is interesting, but not widely available. The new flat thick disc bottom will conduct heat more evenly on top of the stove. You’ll find that particularly handy if you have a small kitchen as it means you can also use the pot for boiling pasta, eliminating the need to own and store one more pot.

But the Duo Nova remains a solid option for newbies as it combines the convenience of a pressure cooker with a bunch of other functions in a relatively counter-friendly appliance. You may need to make a bit more space for the 8-quart model in your kitchen, but it’s a small price to pay for all of the cooking time you’ll get back while using it. This isn’t the only model available with a pressure release button. In fact, other machines place their buttons on the main control panel, even farther away from the assault of steam that accompanies depressurizing a pressure cooker. However, the DUO Nova is undoubtedly still in the minority, offering a pressure release button.

I really like the LCD screen on the Instant Pot Duo Plus and was thrilled to see it adapted to the Nova. I like the indicator icons along the top as well as the pressure level indicators on the screen itself. You’re on a budgetWhile it isn’t a budget appliance, this Instant Pot is a great price when you take into account all the different uses and the other appliances it can replace. The cup can easily slide into place, it can also be put into the dishwasher for cleaning. I do recommend checking this every time you use it to make sure it’s not full. One of the important features to be able to cook in your IP is having the inner pot.

Helen is a freelance writer who specializes in kitchen appliances and has written for some of the biggest home-related titles around. She has been reviewing small appliances, including blenders, juicers, and multi-cookers, for more than 8 years,  and also upholsters furniture when she’s not testing the latest food tech gadgets. By pushing the pressure level, I’m able to adjust to low or high pressure. I recently added a second pressure cooker to my collection come along with me as I unbox my new instant vortex in a video.

After extensive use this issue may lead to electrical leakage from the thermal probe (the shiny, elevated component in the middle of the heating element). This problem is estimated to occur in only about 3~4 in a thousand units. BEAN/CHILI – Using this program results in different doneness levels for beans. For a firmer bean texture, use the Less mode; for a softer bean texture, use the Normal mode; for a very soft bean texture, use the More mode. The anti-block shield underneath the lid should be removed and cleaned after each use, especially following the preparation of foods that may splatter.