The Soup Maker is effortless to maintain, with controls that give you the option of letting the machine work by itself or allow you to adapt as desired. Given that you could spend the same on a standalone blender, this is a super-smart buy. For those who hate reading manuals, the quick-start guide is invaluable, though the Soup Maker’s operation is seductively straightforward. Line the jug up with the base using the arrows, select the cooking duration and heating level, and you’re on the first step to soup. The blender function is not as powerful as many other soup maker brands. This means that if you have foods that are quite chunky like carrots, that it can take a while to blend and sometimes feels like an effort.
Over the next couple of weeks she made a number of different soups. Whether you’re a fan of bisque or borscht, French onion or oxtail, chowder or cuisinart soup maker cock-a-leekie, there’s no denying the soothing feeling of a warm bowl of soup. And now that autumn is in full swing, it’s officially soup season.
The first thing you must ask yourself is whether or not you should get a soup maker, before you even start to consider which soup maker brand/product would suit you. The Soup Maker and Blender is as sleek an appliance as I’ve seen. With its glistening charcoal finish and easy-to-read bright red LED displays, it’s like something out of the dashboard of a Bentley. Bring a state-of-the-art soup maker into the equation, and that changes everything. Cleaning is easy, requiring a drop of detergent and warm water, then running through a two-minute simmer followed by a one-minute blend. Overall, it’s a premium device with some useful functions, though admittedly comes at a greater cost.
Put a little soapy water in, turn it on and rinse. We have made smoothies several times since. My husband actually snuck some spinach in a smoothie (a concept I have Strongly resisted) and I didn’t notice any change to texture. Ease of Use
A few buttons to push but nothing too complicated.
Rather, it was the most versatile device, with some extra functions that pushed it ahead of others, even if they add to the cost. Firstly, I found it to be the most similar to using an actual pan. This is because it came with a sauté function – everyone knows browning cuisinart pots and pans set of onions, which caramelises them, adds a wonderful depth of flavour. Of course, with other devices, you could do this in a pan beforehand, but this saves time. There’s even a stir button which ensures the onions (or whatever you’re frying off) don’t burn.
Measurements are marked on the front and back, while a snugly fitting lid, complete with removable measuring cup, pushes firmly on top to prevent excess steam escaping during cooking. It would take me an hour and that would include a big batch of it for the freezer. But add in a large soup maker like the and all of a sudden you have done 10 batches of tomato sauce in a flash.
Silicone bowls in which you can prepare food and then throw it in the oven to roast said food? But the Soup Maker is a shining example of a smart combination appliance. It’s easy to use and exceptionally versatile, too.
The first is sauté for browning base ingredients such as onion and garlic. These need to be finely chopped as larger chunks can get lodged in the blade if no liquid is added. The glass jug itself is similarly well constructed, with the electronics slightly elevated from the bottom rim of the base to avoid damage, and a sturdy handle at the side.
You can, cook, stir, simmer and blend in the one machine without the need for extra pots and pans and watch your ingredients as they cook inside the robust glass jar. You can adjust the heat settings, add ingredients and stir as required to achieve the texture you want. Above the display sits a dial for controlling blending, which gives four speed options and a pulse, as well as a separate button at the side to operate the machine’s stirring function.