It doesn’t necessarily mean that heat will be used, but it can be. In general, the hotter a grill burns, the better the results for searing and even cooking. weber portable grill Still, a portable grill with about 8,000 BTUs (the equivalent of a larger stove burner) can get hot enough heat to produce nice grill marks.
The grill was responsive to changing the temperature between tests and left good browning on the onions, grill marks, and caramelization on the burgers. There weren’t any particular hot spots, but one area at the top-right ran cool, and while the burger in that spot cooked, it lacked caramelization. During our tests, we discovered the Q 1400 performed better weber bbq on zucchini strips and flank steak, leaving both with intense sear marks. This is because it’s able to achieve reach over 600 degrees when left on high for a few minutes. When it was time to clean up, the drip pan was incredibly easy to remove and wipe down. One downside was it was difficult to read the temperature controller in bright daytime light.
In addition to our research, we tested a few top models in our own backyards to help you find the best portable grill. In terms of its cooking performance, the HitchFire runs on two small propane canisters, and it has two burners that can be controlled individually. There’s 335 square inches of cooking space, as well as two spacious fold-out prep tables, and the grill arm can be locked at either 90 or 180 degrees, allowing you to access weber portable grill your trunk or tailgate as you’re cooking. Plus, we found the grill easily reached high temperatures with both burners running, delivering plenty of heat for cooking all types of food, such as steaks, fish, and grilled fruit. We sent various portable grills to the homes of our expert reviewers in addition to testing in our Lab. Our Lab testers grilled, seared, baked, and smoked to thoroughly analyze the features and performance.
First, it will be difficult to wheel or drag a grill through sand, so opt for a compact model that’s light enough to carry. A grill with telescoping legs is ideal in this situation, but if you have a tabletop grill, consider whether there will be a picnic table or other suitable surface to place it on. Finally, the beach is often windy, so you may want to look for a grill that has a wind guard—otherwise, the grill may struggle to maintain its temperature. Additionally, these grills are all portable, but that doesn’t mean they’ll all fit your transportation needs. If you’ll be tossing the grill in the back of a pickup truck, any of these models will work. But if you’ve got a conventional car, make sure the grill will fit your trunk’s unique size and shape.
All in all, I’d say all three tests were a resounding success and I might even consider switching over to electric when I’m not using my trusty pellet grill. When it comes to recommending reputable barbecue brands, I usually alight on three main players – Weber, Broil King and Napoleon. In my experience, these three manufacturers consistently produce some of the best performing and most robust barbecues you can buy.