That’s plenty enough room to cook larger meals for families or to have a get-together with friends. It’s no wonder that all of the major grill manufacturers are now adding griddles to their product line ups. As the name suggests, Blackstone’s Adventure Ready series of grills are designed for road trips, blackstone grills be it to a park, campground, or stadium parking lot. While this grill is one of several 28-inch models Blackstone sells, its cooktop is more compact with 448 square inches of cooking surface. Though smaller, this griddle doesn’t compromise on cooking power, thanks to two 17,000-BTU burners.
Discover how Blackstone Griddles can expand and improve your outdoor cooking experience. Make outstanding meals on Griddles that combine modern design with cutting-edge technology. No wonder why with over 1 million sold, Blackstones are the best-selling griddles in the world. And then the other thing, for recurring revenue, that we’re getting into is consumables. I don’t know if you’ve seen our spices that we’ve come out with right now? But we have almost 15 different flavors of spice brands, and they’re formulated really for griddle cooking in certain foods that you cook on the griddle.
It also runs off a small 16-ounce propane canister, so there’s no need to tow along a 20-pound tank. Though its cooking surface is smaller at 267 square inches, it’s still large enough to grill up to 10 burgers. It also boasts a hood, which is a feature not typically found on portable griddles.
It seemed that it would fit for them, ‘cause it’s somewhat portable and a little bit easier to move around than a traditional gas grill. So we figured people could take it to camp, or Boy Scouts, or things like that. And they were the first customer to buy it and that was probably 2006.
Certain foods like eggs are more prone to sticking to the griddle top, but using a small bit of your favorite cooking oil and spreading it around with your spatula can help you to lubricate the surface. That’s because while the gas burners are on, the griddle top is constantly building heat. There are a few foods that are NOT suited for griddle cooking. Most black stone griddle dishes that are usually prepared in an oven probably won’t do well on a flat top grill. You should also save smoked meats like smoked pulled pork butts or barbecue ribs for the smoker or charcoal grill. Unless you’ve been living under a rock or you have zero outdoor cooking experience whatsoever, then you’ve probably heard of the Blackstone griddle.
So give your family a fun treat by making this griddle pizza. Make the best homemade Blackstone Griddle Pizza with this superb recipe! This pizza makes a perfectly crispy and cheesy pizza that you can easily customize and make your own.
There are plenty of options to choose from when selecting a Blackstone grill, including the size of the cooking area, portability, and additional features. Below, find out more about these and other characteristics of this popular flat-top grill brand. You can either omit or substitute it for another protein. I frequently make it with chicken sausages and it is delicious. In order to not alter the recipe too much in regards to cooking times and how you add things, you definitely want to stick with a sausage. This easy dinner recipe will make your taste buds dance!
Additional features abound on this flat-top griddle. There’s a hood, a large storage shelf, two ample side tables for food prep, hooks for grilling tools, a magnetic strip for utensils, and even a paper towel rack and bottle opener. This model sits on four large casters, two of which are lockable, which is useful for wheeling the grill into position on a patio or deck. This flat top from Blackstone might just be the company’s best deal. I’ve discovered so many more foods and recipes I never thought I’d be able to cook or even like.
You know, the bigger you get in revenue, the margins continue to get squeezed, competition comes in, as you mentioned earlier, and that can put pressure on your margin. And then just with the raw commodities that have gone up exponentially over the last 18 months, that definitely puts pressure on your margin, but we are very profitable as a company. What’s been the most challenging for us has been the supply chain, especially right now. And just predicting and forecasting and coming up with the right amount of inventory we need to satisfy the demand. We really don’t know the answer to that question quite frankly. Because we’ve never had enough inventory, where at the end of our seasonality period we had too much inventory left on the shelves.