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It has a sweet, salty, crispy, and custardy taste that you will simply get lost in it. So enjoy this multi-layered and perfectly thin battered sandwich with your friends and family. So just indulge in this cheesy pepperoni goodness anytime when you crave something hearty and delicious. It’s a perfectly seasoned beef patty on toasted bread, cheese, and lots of grilled onions that make it a top-notch meal.
And they both have chips and we’ve definitely been affected by the chip shortage in those two items. Again, usually on the show I ask people about chip shortages. There are no chips in your products yet, I don’t think. And then you hit on the second part of it, the accessories part of it. We absolutely have the best attachment rate for accessories in this industry and maybe in any industry. Most of our end-user customers buy between three and seven accessories for their griddle.
Turn on both burners or use just one, as each side is controlled separately with its own igniter, which also allows you to select the level of heat for each of the sides. This means you can time your meal to be ready at the exact same time. Throw on some vegetables on one side at one temperature while cooking a steak on the other side at another temperature.
If you opt for an oil on our list, the choice is largely personal preference, but some are better than others. Avocado and grapeseed oil and the most recommended. Both leave a durable, low-maintenance surface that adds pleasing flavor to the food. It makes a durable surface but smokes more than other oils. These larger flat-top grills feature legs that fold up, allowing one to fit them in a large trunk or a truck bed. These flat tops also have large casters that make it easier to maneuver them over flat surfaces for short distances.
Common extras include side tables for prepping food that’s coming on and off the grill, hooks and magnetic strips for holding tools and utensils, and storage shelves for storing grill tools or other items. Less common additional features include bottle openers and paper towel holders. The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle. The griddle also comes equipped with a glass hood that traps heat for roasting or steaming foods. A tray at the back of the griddle catches grease, allowing for easy cleanup. Although it’s an investment, the versatility and quality of the Blackstone Griddle means it’s a worthy replacement for various cooking devices, which could ultimately save you space and money.
My Blackstone has opened a world of exploring new things with food from a lifelong picky eater. Experiencing different foods and ways to cook them. I follow the weekly email recipes and try many of them. The swath of options (and, as a result, price points) ensures there’s something to suit everyone’s needs and space. A Blackstone griddle also makes an excellent gift for grillers who have everything. We know they’re trendy among TikTokers and all the rage according to our pros, but home cooks are just as hooked on Blackstone griddles.
The other trend that comes up on this show, and on The Verge, all the time is recurring revenue. And I would commend you and thank you for not saddling me with some subscription to my griddle. There’s a really active subreddit of people who get the product, and just post a picture of it, and everyone congratulates them, “You finally made the jump over to this category of product! ” And that all feels very digital to me, very modern.
The rule of thumb for flat-top grills is that the grill should have around 60 BTUs per square inch of cooking surface. One of the key characteristics of a flat-top griddle is its ability to cook everything from veggies to burgers to chicken breasts all at the same time. Since those foods don’t all cook at the same temperature, being able to create different temperature zones on the griddle’s black stone griddle cooking surface is vital. At 28 inches, it has just as much cooking surface as Blackstone’s higher-end griddles. Like those pricier models, it also boasts two burners and lights with an electric ignition. Without the hood and extra side table, this model is lighter than other 28-inch Blackstone griddles at 71 pounds, making it easier to fold up and transport to the next big game.
And then the longer they stay with us as a customer, they continue to come back and buy more accessories. He lives in Florida, but he also has a unique set of skills in that he is a phenomenal behind-the-camera guy with editing and everything else that goes along with that. So he helps in a lot of ways besides being a chef and cooking for us blackstone grills every day. Really in 2015 is where I look to as where we started to resonate with the end-user customer and they really started to learn about Blackstone. So you make your first product, you’re selling it locally in 2005, 2006. Now it’s 2021 and you have a massive product line, you have different products in all kinds of different stores.