Our home reviewers spent weeks assessing how these grills stood up to everyday cooking and cleaning. They were also able to offer additional insights to using these during typical weather conditions. The grills are all rated on heat control and retention, size, features, performance, ease of cleaning, and overall value. This propane grill has a 280-square-inch porcelain-enameled, cast-iron cooking grate and delivers 12,000 BTUs of heat per hour when connected to a 14.1-ounce or 16.4-ounce liquid propane cylinder. It comes with a push-button starter and removable catch pan, and it’s even compatible with the 1000-series Weber griddle.
It weighs 75 pounds, making it by the far the heaviest grill I tested, but the double-handle carrying system makes it easy for two people to carry it. The problem is that the 13-inch grilling surface of the MiniMax can only grill for about four people. Like the Q above, Weber’s Traveler uses a single burner weber bbq that wraps around the entire bottom of the grill. That’s covered by a two-piece cast iron grill grate that’s solid where it runs over the burner, which acts as a heat diffuser and keeps the burner from getting covered in grease. Speaking of grease, it has a slide-out grease trap that’s easy to empty.
We were skeptical, but tests found it stayed within 10 degrees of the set temperature all the way from 250 to 500 degrees, where we were able to get nice char on both burgers and ears of corn. That’s a lot of hype, and I was prepared to be underwhelmed, but the Takibi lives up to the hype and then some. It folds flat, leaving more room in your trunk; the grill top is a grid so small things won’t fall through, and when you’re done cooking it turns into a fire pit.
That whole grate has just a single burner to heat it up, but it was able to reach 660 degrees in testing, hot enough to get a good sear on larger pieces of meat. The unit is designed to use camping-style 1-pound propane tanks, but it does include an adapter hose to accommodate the standard 20-pound cylinders, too. It would be difficult to get a full-size grill to work comfortably weber charcoal grill in these scenarios, but luckily, there are plenty of portable electric, charcoal, and gas grills available. The options run the gamut from lightweight grills that are ideal for camping dinners to larger models perfect for a tailgate. Of course, you’ll want to decide on a fuel type and think about where exactly you will be toting the grill before making your purchase.
We do not just look at the high ratings, but start at the lower ones to see if we can find negative points that come back more often. The Spruce Eats Editor Siobhan Wallace compiled testing data from our official Lab as well as insights from our home testers’ full product reviews to update this roundup. If you live weber charcoal grill in California, you may also be able to bring in 1-pound canisters for free refills or exchange empty canisters for full ones. Fans have added thermometers, fastened knobs to make it easier to open and close vents, attached hanging ashcans, and come up with creative ways to cook taller items, like beer-can chicken.