The small grease tray slides out from the front and disposable foil liners are available. Simply scrape any accumulated grease and gunk from the funnel walls into the tray now and then. The Spirit and Spirit II ranges contain models that run on either natural gas or propane, depending on your needs and available energy sources. Hook your Spirit grill into your home’s natural gas supply for a constant stream of low-cost, high-efficiency fuel with no worries about running out in the middle of your grill session. This is one of the parts that ensure proper gas flow. As such, it’s a bit more requiring of care than they do.
Better burners are covered for 10 years or more. An indication of the sturdiness of the gas grill, based on our rigidity test and judgments of our expert testers. Factors include grate material, wheels or casters for moving Blackstone Adventure the grill, and useful features such as electronic ignitor. Evaluates the temperature after a 10 minute preheat using thermocouples. It also gives an indication how quickly the grill reaches its maximum temperature.
It provides good heat control and can maintain a steady medium to medium-low for grilling chicken pieces with rendered skin and sticky glaze. We can only imagine the crawling and contorting one must do to hook a full tank of liquid propane in that small cabinet. As for maintenance, the Spirit II E-310’s flat grates were easy for us to keep clean with a grill brush, and its grease trap was easy for us to access for dumping and washing.
Lesley Stockton is a senior staff writer reporting on all things cooking and entertaining for Wirecutter. Her expertise builds on a lifelong career in the culinary world—from a restaurant cook and caterer to a food editor at Martha Stewart. She is perfectly happy to leave all that behind to be a full-time kitchen-gear nerd.
In any case, prices for the new Spirit II are unchanged from the previous model. While other brands cut costs until their grates’ quality is questionable, Weber takes a different route. char broil performance This grill sports cooking grates made of cast-iron and enameled in porcelain. Outside these impressive features and components, this Weber grill has so much more to offer.
And of those Weber grill owners, 69% reported that they were extremely satisfied, and another 29% reported that they were moderately satisfied. We assembled the grills alone and in teams of two, noting poor instructions, needlessly complicated screw or bolt sizes, or safety hazards such as sharp edges. The sweet spot in pricing lies between $400 and $900. For this amount, you can get a great grill without overpaying for unneeded capacity, deluxe materials, or seldom-used add-ons such as rotisseries, side burners, and infrared burners.
They’re compact, yet they remain big enough to accommodate a complete family dinner (say, chicken breasts, corn on the cob, and another vegetable) or burgers and brats for a party. Ah, fresh air and a juicy grilled burger—pure warm-weather delight. But a subpar grill can kill that buzz real fast. To help you keep the good vibes (and good food) going, we cooked burgers, barbecue, and chicken on seven top-rated grills—and researched dozens more—to find the best. No grill matches its combination of exceptional performance, durability, and value. The flat side of the Spirit II grill grate is half cast iron for better heat conduction and searing, and half open for radiant and convection cooking (see below).
After 10 minutes, the burgers at the rear, the hottest part of the grill, were medium-well, and those at the front were medium-rare to medium. (If your diners have various preferences, this difference might even come in handy.) In contrast, lesser grills produced nearly raw burgers in the front and well-done patties in the back. Thermometers built into the lid of a grill aren’t fully reliable. They’re usually positioned several inches above the cooking grate, and as a result they don’t accurately report its temperature.
With more heat per square inch and a larger grilling area than our top pick offers, this model is our top choice for dedicated grillers. This three-burner grill offers an unrivaled combination of performance, durability, and value. However, you might be wondering why there’s relatively few slices of veg on the grill.
The purpose of this test is to measure the evenness of heating in low and high temperatures across the surface of the grill. To conduct this test for our Weber Spirit II E-310 review, we used thermocouples. In the end, we discovered that the product has above-average performance in this regard.