Some hybrid grills include smoker boxers that attach to the charcoal side of the grill, allowing the charcoal box to double as an offset smoker. Grill with gas while you’re smoking or barbecuing with charcoal with the Char-Griller Texas Trio. This grill features side-by-side gas and charcoal barrel grills with a combined 779 square inches of cooking surface split evenly between the two.
Its 1,262 square inches of main cooking surface are split evenly between the grill and smoker. The Char-Broil Gas2Coal hybrid is essentially two grills for the price of one. I suggest going for the Char-Griller 5050 if you’re looking for the best charcoal smoker/grill combo. Then the Smoke Hollow 4-in-1 model is the best for those who want to do everything on a grill. The 12,000 stainless steel tube burners in this model will last for many years. The 860 square inch cooking surface allows you to prepare whatever you desire.
Utilize the gas section to prepare burgers on a Monday, and the charcoal side to slow roast on a Sunday. With 3 main burners on the gas side, plus the additional space on the charcoal side, easily cook up to 50 burgers for the entire family and serve up delicious barbecue year-round. However, if you’re passionate about gas grilling and the charcoal is just an add-on for you, I recommend the Char-Broil Gas2Coal 3-Burner Grill. It is a well-equipped gas and charcoal combo grill, the main feature of which is the gas grill area. However, when you buy a gas and charcoal combo grill, you save a lot of space because you don’t need multiple types of grills on your patio. The Smoke Hollow combination grill also features separate temperature gauges to help you cook food in a controlled manner.
Gas charcoal combo grills give you the best of both worlds if you can’t decide between propane or coal cookers. They give you the simplicity of gas cooking, while still offering everything you love about charcoal grills. There’s also a damper on the charcoal lid to help control temperature while smoking.
As a rule, 400 square inches should be enough to cook about burger patties in one go. Streamlining your appliances from two grill to one simply by investing in a hybrid is a great way to stay organized, time-efficient, and clear-headed. Obviously maintenance is one, but also it makes it extremely fast to cook on as the heat is more concentrated. Check out my guide on how to regulate smoker temperatures for a full guide on how to get the very most out of these vents.
If you are looking for a combo grill that can do it all and more, the Oklahoma Joe combo grill may be the perfect choice for you. This is because it is designed with the ability to use either gas or charcoal, but also is heavy duty and can handle just about anything. While the grill is automatically set up for gas cooking, it is pretty simple to switch it up to use as a charcoal grill.
However, for those looking for more intense smoke flavour while still benefiting from the convenience/ease of use of a pellet grill/smoker, one of the models above may suit your needs. The retractable Smoke Box sits above the pellet burn pot, and you can add the charcoal as and when you need to, to provide the desired smoke level you’re looking for. However, if the DIY route Expert Grill Combo Grills is not an option, there is also one more pellet/charcoal grill currently on the market, which you may want to look into. As of writing this article, you cannot currently purchase custom/hybrid offset/pellet smokers through the Trinity Smokers website. If you’re in the market for a grill/smoker combo and can’t make a decision, we hope this guide has been useful for you.
These help maintain good airflow through the grill, feeding your coals with a good air flow and helping to maintain good temperature levels. While I’m undoubtedly a grill and smoker nut, small investments quickly add up and it’s easy to have amassed needless costs between different grills. The Char-Griller Expert Grill Combo Grills Duo is a streamlined model that does away with infrared burners and smoking component. Instead the grill boasts a propane and gas unit that is seriously impressive. Sear your steaks over charcoal for the ultimate flavor, while you cook your mushrooms and onions on the griddle side at the same time.