How long a Blackstone grill lasts depends on how well you take care of it. Cover the grill when not in use, and clean and oil the cast- iron surface between uses to protect it from the elements and prevent rust. These larger flat-top grills feature legs that fold up, allowing one to fit them in a large trunk or a truck bed. These flat tops also have large casters that make it easier to maneuver them over flat surfaces for short distances. Though these grills are portable, moving them is a two-person operation since they can weigh upwards of 100 pounds or more. To maintain your griddle, Blackstone recommends scraping off food after every use.
Although the large casters on all four legs make it easy to maneuver in and out of position, this Blackstone griddle is not portable as the legs do not fold up. These days, with a flat-top grill, cooks can grill foods they’d never dream of putting on a regular grill, including eggs, bacon, pancakes, and fajitas, to name a few. Among the flat-top grill brands on the market, few match the quality of those made by Blackstone. The company’s lineup of griddle grills are renowned for their heat output and the quality of their cast-iron cooking surfaces. Tabletop griddles are portable and can be taken anywhere, so you don’t want one that is clunky, heavy, or hard to move.
There are plenty of options to choose from when selecting a Blackstone grill, including the size of the cooking area, portability, and additional features. Below, find out more about these and other characteristics of this popular flat-top grill brand. One of my favorite things to cook on a Blackstone griddle is seafood. The flat surface ensures that the fish or shellfish does not stick or fall apart while cooking.
As expected, the eggs finished first, so I moved them to a less hot area of the griddle to keep warm. I loved being able to keep an eye on everything at once and move things around as they cooked. Although the rolled steel top is hard-wearing, it isn’t corrosion resistant, so you need to clean it blackstone grills and oil it when you’re done, or it will develop surface rust. So fill your bucket with water, add a little dish soap and pour right on the griddle. Rub well with a lint-free rag, making sure you clean every square inch. Then rinse well with clean water, and wipe the griddle dry with another rag.
Blackstone side dishes don’t get any easier and more delicious than fried potatoes. We know they’re trendy among TikTokers and all the rage according to our pros, but home cooks are just as hooked on Blackstone griddles. Be the first to know about promotions, special offers blackstone grills and product releases. Sign up to be the first to know about promotions, special offers and product releases. Their website is full of info that offers details of accessories, a list of FAQs, and links to instruction manuals if you misplace yours, which is handy.
With its flat top design and sheer size of cooking surface, its versatility is what makes it a winner among many other fantastic features. Blackstone’s smaller tabletop grills come with single 12,500-BTU burners, while its 28-inch models come with two 17,000-BTU burners. Blackstone’s largest 36-inch grills have four 15,000 BTU burners.
This design makes it easier to lift and roll the grill, while also making it more compact by shortening its overall length. The smoke carries away most of the organic components of the oil, leaving behind the polymers that form the non-stick coating you’re after. Today I will share with you the types of foods that are best cooked on a Blackstone griddle.